Now that the weather has warmed up and summer is on its way, I’m constantly craving ice cream… something sweet and cold and delicious. I’ve decided to make a healthier version of ice cream to curb my sweet tooth, using a simple recipe of just plain greek yogurt, a splash of vanilla, fresh peaches and juicy apricots. Here is the recipe… Enjoy!
Dinner of Herbs
May 20, 2013 at 9:55 pm (12 years ago)This looks amazing! I love the glass bowls/cups!